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poly(ammonium 2-sulfatoethyl methacrylate)-poly(benzyl methacrylate) diblock copolymer nanoparticles

Based on

1 Articles
2016 Most recent source

Composition

Image only illustrates the order and placement of components as described in literature.

1

poly(ammonium 2-sulfatoethyl methacrylate)-poly(benzyl methacrylate) diblock copolymer

PSEM-PBzMA diblock copolymer
Type Polymer
Formula
Role raw materials

Properties

General physical and chemical properties

Property Value Nanomaterial Variant Source
calcium binding capacity

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Characterization

Method Nanomaterial Variant Source
dynamic light scattering

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Preparation

Method 1

Type: Chemical synthesis
Source:
Starting materials
  • poly(ammonium 2-sulfatoethyl methacrylate)-chain transfer agent
  • water
  • benzyl (meth)acrylate
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  2. IsaZ804fkhbtZFaeifIfsp7jnHN0226XvPhP76b7Tag63FnMbnZM
Product

poly(ammonium 2-sulfatoethyl methacrylate)-poly(benzyl methacrylate) diblock copolymer nanoparticles

Hydrodynamic diameter: ~ 96 nm

Medium: water

Support: none

Method 2

Type: Chemical synthesis
Source:
Starting materials
  • poly(ammonium 2-sulfatoethyl methacrylate)-chain transfer agent
  • water
  • benzyl (meth)acrylate
  1. lyERg1vooBsS9vRh
  2. au8O6U2n05xntOwHchIJ94zrW1x8SsP3KvzDU9mIT76L7yyk2AVk
Product

poly(ammonium 2-sulfatoethyl methacrylate)-poly(benzyl methacrylate) diblock copolymer nanoparticles

Hydrodynamic diameter: ~ 42 nm

Medium: water

Support: none

Method 3

Type: Physical formation
Source:
Product

poly(ammonium 2-sulfatoethyl methacrylate)-poly(benzyl methacrylate) diblock copolymer nanoparticles

Diameter: 17 - 21 nm

Medium/Support: none

Method 4

Type: Physical formation
Source:
Product

poly(ammonium 2-sulfatoethyl methacrylate)-poly(benzyl methacrylate) diblock copolymer nanoparticles

Diameter: 51 - 61 nm

Medium/Support: none

Method 5

Type: Physical formation
Source:
Product

poly(ammonium 2-sulfatoethyl methacrylate)-poly(benzyl methacrylate) diblock copolymer nanoparticles

Diameter: 41 - 65 nm

Medium/Support: none

References

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