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soybean lecithin-based L-α-phosphatidylethanolamine-modified poly(3,9-bis(3-aminopropyl)-2,4,8,10-tetraoxaspiro[5.5]-undecane-isophorone diisocyanate) micelles

Based on

1 Articles
2016 Most recent source

Composition

1

soybean lecithin-based L-α-phosphatidylethanolamine-modified poly(3,9-bis(3-aminopropyl)-2,4,8,10-tetraoxaspiro[5.5]-undecane-isophorone diisocyanate)

SPE-modified poly(ATU-IPDI) SPE-PU-SPE
Type Polymer
Formula
Role raw materials

Properties

Applications

Area Application Source

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Characterization

Method Source

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Biological effects

Preparation

Method 1

Type: Physical formation
Source:
Product

soybean lecithin-based L-α-phosphatidylethanolamine-modified poly(3,9-bis(3-aminopropyl)-2,4,8,10-tetraoxaspiro[5.5]-undecane-isophorone diisocyanate) micelles

Method 2

Type: Physical formation
Source:
Product

soybean lecithin-based L-α-phosphatidylethanolamine-modified poly(3,9-bis(3-aminopropyl)-2,4,8,10-tetraoxaspiro[5.5]-undecane-isophorone diisocyanate) micelles

Method 3

Type: Physical formation
Source:
Product

soybean lecithin-based L-α-phosphatidylethanolamine-modified poly(3,9-bis(3-aminopropyl)-2,4,8,10-tetraoxaspiro[5.5]-undecane-isophorone diisocyanate) micelles

References

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