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edible ginger-derived nanoparticles

Based on

1 Articles
2016 Most recent source

Composition

Image only illustrates the order and placement of components as described in literature.

1

lipids, proteomics and microRNA mixture

Type Complex Compound
Formula
Role raw materials

Properties

General physical and chemical properties

Property Value Source
stability at room temperature

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Applications

Area Application Source
medicine/veterinary

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Characterization

Method Source
atomic force microscopy

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Biological effects

Biological system Test details Source
Caco2-BBE cell monolayer (intestinal barrier model)

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Preparation

Method 1

Type: Isolation
Source:
Starting materials
  • rhizome of Zingiber officinale (ginger)
  1. Jq0ZQYKCdQTDjb6lGjVtp6j0eVn18sI5sm3pZHgAqW93Pj8nbX04Ghpjv7kiSSPf2GPtzcZKpiHFdzk68zq8RMhpTb
Product

edible ginger-derived nanoparticles

Method 2

Type: Isolation
Source:
Starting materials
  • rhizome of Zingiber officinale (ginger)
  1. aF5viauYec6uAcYwSfDuHQSbO9kWNWmKgU0W7gDKpo0tO91J7gJgSpf6Q5PARlpklrbGQ24BXDFGjwVYM2iql8c8m
Product

edible ginger-derived nanoparticles

Method 3

Type: Isolation
Source:
Starting materials
  • rhizome of Zingiber officinale (ginger)
  1. eaPljqXZqoKYnaPigToPHXktxD8wp1rRRrV9noU4F10eXy0g5eQlJdiOmmgskdvvUObLDH29jP3klZFH2IRePngcTW
Product

edible ginger-derived nanoparticles

References

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