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edible ginger-derived nanoparticles

Based on

1 Articles
2016 Most recent source

Composition

Image only illustrates the order and placement of components as described in literature.

1

lipids, proteomics and microRNA mixture

Type Complex Compound
Formula
Role raw materials

Properties

General physical and chemical properties

Property Value Source

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Applications

Area Application Source

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Characterization

Method Source

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Biological effects

Biological system Test details Source

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Preparation

Method 1

Type: Isolation
Source:
Starting materials
  • rhizome of Zingiber officinale (ginger)
  1. JrDIEuH0FCI1npt5ZTBqw9WG1BUp4XgaqSy0kXL7mqzp01CNBCqe8ItmwpXZGkgyuMb707eQffaHn0HTKJ5mglMc5L
Product

edible ginger-derived nanoparticles

Method 2

Type: Isolation
Source:
Starting materials
  • rhizome of Zingiber officinale (ginger)
  1. MDxodi2IV75iV8LAPG1J8QIlTbmplKbX5PjOOa0ewmdeJ4NcqqNdO1UCpPNXtzO8DknJTscU4udZAHRBC81ks5Z4U
Product

edible ginger-derived nanoparticles

Method 3

Type: Isolation
Source:
Starting materials
  • rhizome of Zingiber officinale (ginger)
  1. iCSxm2Um0RNPliWzX2crWk9Vt9E7eqeyOlygetd8ip3DfgTXbxEvZMwHF6Il5q6G5b0cKX2PkvPiUUdwk7mgfavwH0
Product

edible ginger-derived nanoparticles

References

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