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whey protein isolate-stabilized oil-water nanoemulsion

Based on

1 Articles
2011 Most recent source

Composition

Image only illustrates the order and placement of components as described in literature.

1

water

Type Single Compound
Formula H2O
Role raw materials
2

whey protein isolate

WPI
Type Biomolecule
Formula
Role raw materials
3

Labrafac Lipophile WL 1349

Type Complex Compound
Formula
Role raw materials

Properties

General physical and chemical properties

Property Value Source
centrifugal stability

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Applications

Area Application Source
medicine/veterinary

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Characterization

Method Source
dynamic light scattering

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Biological effects

Biological system Test details Source
Caco-2 cells

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Preparation

Method 1

Type: Physical formation
Source:
Starting materials
  • whey protein isolate
  1. PM7SXG7nVx7XVna
  2. IFPiQtrmj9CVSK62A
  3. kr2OMTYUaZh0Q
Product

whey protein isolate-stabilized oil-water nanoemulsion

Method 2

Type: Physical formation
Source:
Starting materials
  • whey protein isolate
  1. HO5Bbo7HnsCGOYW
  2. WIYFiNBuDZqdLLu6O
  3. IymCjE0zDiU58
Product

whey protein isolate-stabilized oil-water nanoemulsion

Method 3

Type: Physical formation
Source:
Starting materials
  • whey protein isolate
  1. jaSYS9aeXzFPh0U
  2. xnmhT1IEtTlCsX1Fk
  3. pNbr4Ehs8UryT
Product

whey protein isolate-stabilized oil-water nanoemulsion

Method 4

Type: Physical formation
Source:
Starting materials
  • whey protein isolate
  1. 6G6X9Szz4F4yPJz
  2. rrUum9FFIKU7At3jg
  3. 0XKmwiYo8fYM7
Product

whey protein isolate-stabilized oil-water nanoemulsion

Method 5

Type: Physical formation
Source:
Starting materials
  • whey protein isolate
  1. QP4SKlJkZH0UKl2
  2. Qx8EnDmHZt3D6tzPN
  3. 44Mphzn5F8D1t
Product

whey protein isolate-stabilized oil-water nanoemulsion

References

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