Fast insight into nanotechnology

Access easily searchable nanoscience data, synthesis methods and literature

oil-in-water emulsion stabilized by gum arabic

Based on

1 Articles
2011 Most recent source

Composition

Image only illustrates the order and placement of components as described in literature.

1

orange oil

Type Complex Compound
Formula
Role core
2

gum arabic

Type Complex Compound
Formula
Role layer

Properties

General physical and chemical properties

Property Value Source
creaming index

4 more entries available to subscribers only.

Or, view sample content

Applications

Characterization

Method Source
dynamic light scattering

0 more entry available to subscribers only.

Or, view sample content

Biological effects

Preparation

Method 1

Type: Physical formation
Source:
Starting materials
  • gum arabic
  1. IMdZU1YD1J5IQ826g0NrR3q4gNZOHvFRoOaFZmh5hQeRbKFqySbfMQpZtTHkim58xgEg8TkFoiQCVoG
Product

oil-in-water emulsion stabilized by gum arabic

References

Full content is available to subscribers only

To view content please choose from the following:

We use cookies to improve your experience with our site. More information

Sign up for a free trial